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| Department: | Back of House |
| Location: | Charleston, SC |
Lead Pastry Cook – Husk (Charleston, SC)
Join Our Growing, Hospitality-Driven Team!
Husk is seeking a skilled and passionate Lead Pastry Cook to join our team and help lead one of Charleston’s most exciting dining destinations.
About Us:
Located in the heart of downtown Charleston, Husk is a flagship of Southern cuisine. We celebrate the soul of Southern food through ingredient-focused cooking and a deep respect for heritage ingredients. As part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
Who We're Looking For:
You are someone who takes pride in precise technique, creativity, and consistency in the pastry arts. This is a hands-on role perfect for a driven professional who brings both creativity and consistency to the table, while contributing to a dynamic, high-performance kitchen
What You'll Bring:
What We Offer:
If you're ready to grow your culinary career with a restaurant group that values passion, professionalism, and teamwork, we’d love to hear from you.
Apply today and take the next step in your hospitality career with Husk!